One of Wes’s favorite dishes at a local restaurant uses Gorgonzola cheese as part of the topping… and he’s a little obsessed. He sought out some other recipes using Gorgonzola and came across this one for chicken penne {two of my favorite elements in a meal!} It definitely has a unique flavor, but it was…
Gluten Free Mexican Lasagna
The first time I had this was right after we brought our first kiddo home from the hospital and lots of wonderful friends & family brought us meals. This was one we fell in love with right away and just had to have the recipe! Also, since it’s so easy to throw together & heats up…
Potato & Veggie Kielbasa
Wes gets all the credit for this one! He modified a recipe he found at TasteofHome and we’ve had it twice within the past couple of weeks! I’m seriously craving again as I type up this recipe to share with you all I’ve always been a fan of kielbasa, and combining it with the…
Fruit & Yogurt Parfait
What do you do when you have a bunch of fruit and yogurt about to go bad? Throw them all together and make a parfait of course! Ok, so this probably doesn’t even deserve to be called a “recipe,” but it’s just so yummy I had to share it! A perfectly sweet and healthy way…
Gluten Free Simple Grilled Shrimp
These past few days have not been fun! This past weekend I felt a combination stomach ache/migraine coming on and by Monday night I had to go to bed pretty early. Today has been miserable, but my wonderful hubby actually took the afternoon off and watched little girl {who we’re pretty sure has what I have…
Honey Dijon Pork Chops
This past month we have really been slack-lackin’ in the recipe department! Wes got us back in the groove yesterday with his recipe for Wonderfully Moist Meatballs, and today I have another one to share! Wes loves pork and I love any recipe where I can break out the honey dijon, so it was like…
Chocolate Buttercream Frosting
We made some gluten free chocolate cupcakes the other day and, while Kate usually makes her delicious frosting to go along with them, I decided that I wanted try out a new recipe that I had found online for chocolate buttercream frosting. It had a much lighter and more whipped texture than what we usually make, but…
Gluten Free Shrimp & Sausage Jambalaya Stir-Fry
The last time I made this was several year ago before I knew I had to eat gluten free. I had stumbled across a Zataran’s Jambalaya Rice mix, and rather than just adding in sausage as suggested, I wanted to make a stir-fry with the rice as more of a side. So I grabbed a…
Chicken Enchilada Pasta
Chicken Enchilada Pasta **This recipe is modified from Pearls, Handcuffs & Happy Hour based on what we had & in order to make it gluten free. Cook Time: 25 minutes Serves: 4-6 Ingredients: 2 TBS olive oil 2-3 chicken breasts 1 bag [12oz] Heartland brand Penne pasta {can be found at Walmart} 1 red pepper…
Baked Four Cheese Chicken Fettuccine Alfredo
First of all, Happy Leap Day everyone! Monday I was fortunate enough to receive some bone grafting in my lower jaw… which in turn requires me to be on soft chew for a while. Lucky for me my wonderful grandmother brought us TWO delicious soft and wonderful meals to help out. The first of these…